Déjà vu "The experience of feeling sure that one has witnessed or experienced b4"

Thursday, September 6, 2012

Bread Gulab Jamun

Its as simple as that to prepare a gulab jamun since the Ready mix for Gulab Jamun is available in market. But it is not necessary that we keep it in our store all the time. But here is one simple way to prepare Gulab Jamun in case you have a un expected guest or even suddenly if your kids need something sweet. This is Bread Gulab Jamun.

Ingredients

Bread Slices - 8 nos ( I used Almarai Breads since it is the best I found in super markets)

Almarai Full Fat Milk

Sugar

Cardamom

Oil

Ghee

Water

Salt

Preparation

Cut the brown edges of bread. Then add a pinch of salt some cardamom powder and milk. But don't add too much of milk .Add milk accordingly so that the dough can be made in to small balls.Then make small balls and keep aside.

Take 11/2 Glass water then half glass of sugar. Keep it on flame . Add some cardamoms to it. Stir well till the sugar syrup is ready. You can add more sugar if you need it more sweet.I add lil ghee to the syrup since I am going to fry the jamun in refined oil.

Fry the balls which we made in refined oil or ghee.I fried in refined oil. Fry till the ball turns slight brown as you see in the picture. Then take it out and transfer it to the Sugar syrup which is already made.

Easy Bread Gulab Jamun is ready. You will take hardly 20 Mins to do the complete step.






1 comments:

Jaffer Shadiq said...

Woww, nice one.. you start writing cookery articles too, fine. better make a video program too in future.

I would like to try this recipe, but doesnt knw much ;(

Anyhw Enjoy cooking & eating!!!

PS: Balaji likes gulab jamun very much

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